Go Zero Ice Cream: The Guilt-Free Dessert Revolution Raises ₹30 Cr in Series A Funding
In a world where indulgence and sustainability often seem mutually exclusive, Go Zero Ice Cream is changing the game. This innovative low-calorie direct-to-consumer (D2C) ice cream brand has captured the attention of dessert lovers and eco-conscious consumers alike with its unique approach to ice cream production.
The Concept:
Go Zero Ice Cream uses a patented technology to remove lactose and reduce sugar content in its products, making them not only delicious but also healthier. The brand’s commitment to sustainability extends to its eco-friendly packaging and environmentally responsible sourcing practices.
Series A Funding:
Go Zero has raised ₹30 crore in its Series A round from existing investors DSG Consumer Partners, Saama Capital, and V3 Ventures. This funding will enable the brand to expand its distribution network, increase its marketing efforts, and develop new products.
Quote from Go Zero Founder:
“We’re thrilled to have the continued support of our investors as we scale our business. This funding will help us take our guilt-free dessert revolution to the next level and make our products more accessible to consumers across India.” – Go Zero Founder
What Sets Go Zero Apart:
– Unique lactose-removal technology
– Reduced sugar content
– Eco-friendly packaging
– Environmentally responsible sourcing practices
– Inclusive product range (vegan, gluten-free options)
Join the Guilt-Free Dessert Revolution:
Go Zero Ice Cream is redefining the dessert landscape with its innovative approach to sustainability and indulgence. Join the movement and indulge in a guilt-free dessert experience with Go Zero Ice Cream.
Add Business Connect magazine to your Google News feed
